Saturday 19. Sep. 2020, week 38
169 recipes online

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Breakfast (0)
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Monday - Serving price: 6,31 €
Crisp salad with grilled salmon and peas
 
Crisp salad with grilled salmon and peasRinse the lettuce and arrange in a bowl or a dish.

Bring the peas to the boil and drain.

Peel the pink grapefruit and break into segments. ...
465 Kcal Per Serving
F: 16 g, P: 31 g, C: 53 g
1,859 Kcal (102 Kcal/100 g)
Energy for the recipe Crisp salad with grilled salmon and peas

Tuesday -
Baked trout in herby breadcrumbs
 
Baked trout in herby breadcrumbsPotato platter with almond dressing:
Preheat the oven to 225ºC/fan oven 190ºC.

Scrub or scrape the potatoes and cut them in half. Halve the tomatoes. Place the potatoes and ...
710 Kcal Per Serving
F: 22 g, P: 38 g, C: 94 g
2,839 Kcal (111 Kcal/100 g)
Energy for the recipe Baked trout in herby breadcrumbs

Wednesday -
Fish cakes with cucumber-ginger salad
 
Fish cakes with cucumber-ginger saladCut the cucumbers into long strips using a vegetable/potato peeler. Chop the pickled ginger. Mix the cucumber, chopped ginger and a little of the ginger brine in a bowl. Cut off the ends of the spring onions, rinse and chop ...
296 Kcal Per Serving
F: 2 g, P: 33 g, C: 39 g
1,186 Kcal (53 Kcal/100 g)
Energy for the recipe Fish cakes with cucumber-ginger salad

Thursday - Serving price: 4,97 €
Chicken with pesto and roasted vegetables
 
Chicken with pesto and roasted vegetablesPlace the chicken fillets in an ovenproof dish. Sprinkle with lemon juice and season with salt and pepper.

Halve the cherry tomatoes, slice the spring onions and sun-dried tomatoes, and cut ...
298 Kcal Per Serving
F: 12 g, P: 33 g, C: 15 g
595 Kcal (74 Kcal/100 g)
Energy for the recipe Chicken with pesto and roasted vegetables

Friday - Serving price: 4,16 €
Chicken Cordon Bleu with mashed potato
 
Chicken Cordon Bleu with mashed potatoPreheat the oven to 200º C/fan oven 180º C.

Cut a pocket into each chicken breast and fill with cheese, ham and a little salt. Bake the chicken breast in the oven for approx. 35 ...
581 Kcal Per Serving
F: 17 g, P: 44 g, C: 66 g
1,163 Kcal (74 Kcal/100 g)
Energy for the recipe Chicken Cordon Bleu with mashed potato

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Meal plans

Meal plan week 27
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  • Recommended energy composition:
    Fat: 20-35%
    Protein: 10-35%
    Carbohydrate: 45-65%

    The recommendation is individual and depends on your daily activities.

    Source: (IOM) 2002

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    Daily energy needs
    Male about 11.000 kJ.
    Female about 9.000 kJ.
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Most used ingredients

1.Sea salt
2.Black Pepper
3.Onion(s)
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7.Wheat flour
8.Water
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10.Carrots
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