Serving price: 4,56 € Hokkaido mash with meat sauce | | |
| Cut the hokkaido in half. Remove all the seeds with a spoon and peel the two halves. Weigh out [400] g and cut into chunks.
Peel and dice the potatoes. Place the potatoes in a pan of ... |
632 Kcal Per Serving F: 33 g, P: 48 g, C: 40 g 1,265 Kcal (81 Kcal/100 g)
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Serving price: 5,50 € Hokkaido soup with prawns | | |
| Chop the onion and garlic and grate the ginger. Peel the hokkaido, remove the seeds and dice.
Melt the margarine in a pan, add the onion and garlic and sauté for a few minutes. Add ... |
305 Kcal Per Serving F: 7 g, P: 35 g, C: 27 g 611 Kcal (35 Kcal/100 g)
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Serving price: 2,15 € Hokkaido soup with leeks | | |
| Peel the hokkaido, scoop out the seeds with a spoon. Dice the hokkaido. Peel the potatoes, onion and garlic and dice. Sauté in a saucepan in olive oil. Add water to cover the ingredients. Add the stock and simmer for ... |
379 Kcal Per Serving F: 9 g, P: 11 g, C: 68 g 759 Kcal (43 Kcal/100 g)
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