Serving price: 4,16 €
Fried pasta with chicken and tomato | | |
 | Cook the pasta according to the instructions on the packet. Toss the pasta with the olive oil and freshly chopped basil in a bowl.
Cut the chicken into small pieces and fry in rape seed oil ... |
958 Kcal Per Serving
F: 25 g, P: 51 g, C: 133 g
1,915 Kcal (213 Kcal/100 g)
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Fresh pasta with salmon and apple | | |
 | Chop the spring onions, dice the apple and cut the salmon into small pieces.
Bring the water for the pasta to the boil.
Sauté the spring ... |
873 Kcal Per Serving
F: 30 g, P: 32 g, C: 121 g
1,747 Kcal (166 Kcal/100 g)
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Fish cakes with cucumber-ginger salad | | |
 | Cut the cucumbers into long strips using a vegetable/potato peeler. Chop the pickled ginger. Mix the cucumber, chopped ginger and a little of the ginger brine in a bowl. Cut off the ends of the spring onions, rinse and chop ... |
296 Kcal Per Serving
F: 2 g, P: 33 g, C: 39 g
1,186 Kcal (53 Kcal/100 g)
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Serving price: 1,99 €
Filling tomato soup with pasta | | |
 | Coarsely chop the tomatoes and cut the carrots into small pieces or coarsely grate them.
Peel and chop the onion and garlic. Chop the parsley.
Put the tomatoes, ... |
314 Kcal Per Serving
F: 3 g, P: 11 g, C: 66 g
628 Kcal (37 Kcal/100 g)
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Fried fillet of plaice with aubergine caviar | | |
 | Place the aubergines in a dish lined with baking paper. Lay the peeled garlic cloves next to the aubergines.
Pour 2/3 of the oil over the aubergines and bake them in the oven for ... |
546 Kcal Per Serving
F: 14 g, P: 33 g, C: 75 g
2,185 Kcal (170 Kcal/100 g)
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