Monday - Serving price: 6,04 € Pork tenderloin with stuffed potatoes | | |
| Preheat the oven to 200ºC/fan oven 175ºC.
Rinse and scrub the baking potatoes to remove any soil. Bake in the oven for approx. 50-60 mins. until the potatoes feel soft. (Can also be ... |
587 Kcal Per Serving F: 24 g, P: 45 g, C: 51 g 1,174 Kcal (118 Kcal/100 g)
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Tuesday - Serving price: 3,36 € Chicken in sweet ginger sauce | | |
| Cut the chicken into small pieces. Grate the ginger and finely slice the spring onions.
Cook the noodles according to the instructions on the packet.
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454 Kcal Per Serving F: 8 g, P: 32 g, C: 62 g 907 Kcal (172 Kcal/100 g)
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Wednesday - Serving price: 4,97 € Lemony turkey breast with salad and baked potatoes | | |
| Preheat the oven to 200ºC/fan oven 180ºC.
Wash the potatoes and bake in the oven for approx. 1 hour.
Chop the lemon balm leaves and mix with ... |
576 Kcal Per Serving F: 15 g, P: 43 g, C: 70 g 2,302 Kcal (79 Kcal/100 g)
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Thursday - Serving price: 4,97 € Pasta salad with asparagus and parma ham | | |
| Preheat the oven to 180º C.
Cook the pasta according to the instructions on the packet.
Place the parma ham on a sheet of baking paper and bake in the ... |
392 Kcal Per Serving F: 16 g, P: 24 g, C: 41 g 783 Kcal (152 Kcal/100 g)
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Friday - Serving price: 5,23 € Fried fillet of plaice with aubergine caviar | | |
| Place the aubergines in a dish lined with baking paper. Lay the peeled garlic cloves next to the aubergines.
Pour 2/3 of the oil over the aubergines and bake them in the oven for ... |
562 Kcal Per Serving F: 14 g, P: 34 g, C: 79 g 2,250 Kcal (140 Kcal/100 g)
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